Spice up your Christmas dinner with our juicy Pork Wellington! Indulge in tender pork loin marinated in bacon bits & mushroom duxelle, served with a side of tangy honey mustard. Lean and flavorful, it's the perfect holiday meal (without all the fuss).

Weight ~1kg
Serving Size ~ 4-6 pax
Pre-order now for Early Bird Promo (ends 10 Dec!)

Warm up instructions: 

1. Preheat oven to 170 degree & warm up for 30 mins

2. If frozen, Please defrost for at least 5 hours. Warm up in oven at 170 degree for 45 mins.

3. Cut to serve with Sauce

Pick Up & Shipping Options: 
We can Arrange Delivery for customers within 10km radius from our restaurant at a standard delivery fee of RM20/order. If you prefer a cheaper option, you can select "Pick up in store" upon check out. You can arrange your own delivery (via grab/lalamove) & share us the delivery rider details via whats app.